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Culinary workshops

 

 

VI Culinary Workshop of Debagoiena

From 29 October to 12 December

As main ingredients they will have cheese of the Idiazabal designation of origin and mushrooms

Proposals with flavour, full of flavour...
Get to know Debagoiena through our gastronomy...

 

 

 

 

 

 

V Culinary Workshop of Debagoiena

Urriaren 29tik abenduaren 12ra

Oraingoan onddoak eta idiazabal jatorriko gazta izango dira menu guztietan

Zaporedun proposamenak, zaporez beteak...
Ezagutu Debagoiena gure gastronomiaren bidez...

 

 

 

 

 

 

 

 

Debagoieneko V. jardunaldi gastronomikoak

From 1 to 30 June

As main ingredients they will have codfish and seasonal vegetables
Get to know Debagoiena through our gastronomy....

 

 

 

 

 

 

 

Culinary Workshop of Debagoiena

From 2 March to 30 April

Proposals with flavour, full of flavour...
Get to know Debagoiena through our gastronomy...









Culinary Workshop of Debagoiena II

From 1 July to 31 July

Proposals with flavour, full of flavour...
Get to know Debagoiena through our gastronomy...

 

 

 

 

 

 

Culinary Workshop of Debagoiena III

From 12 October to 15 November

 

Proposals with flavour, full of flavour...
Get to know Debagoiena through our gastronomy...

 

 

 

 

 

 

Culinary Workshop of Debagoiena IV

 From 16 February to 14 March

Proposals with flavour, full of flavour...
Get to know Debagoiena through our gastronomy...